indian chaats recipes
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fry
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1/4 teaspoon ground fenugreek, 2 1/2 cups water, 1/2 teaspoon cumin seeds, 1/2 teaspoon coriander powder, 1/4 teaspoon asafetida p
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1 bunch spinach, mustard seeds, 1/2 red pepper (capsicum - if you dont have red use green but it changes the taste), 3-5 curry lea
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Cut very finely/grind the spinach. Keep aside. Heat the butter/oil/ghee. Add mustard seeds ... (more)
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6 cardamom pods, 2 teaspoons ground coriander, 1 tablespoon lemon juice, 1 (400 g) can tomato puree, 1/2 cup cream, 2 tablespoons
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salt and pepper, 1/8 teaspoon hot red pepper sauce, 1 tablespoon chopped ginger, 1 onion, 1 peach, 1 cup rice, 2 tablespoons coria
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I use this as a side dish but it could be a main dish if you added chopped chicken.
Cook rice in boiling salted water until tender, about 20 minutes and drain. Return to hot po ... (more)
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2 teaspoons cornstarch, 3 chicken thighs, 2 large onions, 5 green onions, 4 cloves garlic, 1/2 chicken breast, corn starch for coa
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1-2 finely chopped green chilies, 2 tablespoons oil, 1 tablespoon all-purpose flour, 4 potatoes, 1 teaspoon roasted cumin powder,
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1 cup long-grain basmati rice, salt, 8 red chilies, 2 onions, 1/2 cup coconut, 6 fresh curry leaves, 2 tablespoons raw mangoes, 1
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A simple, tasty and easy recipe I like:)
Wash chickpeas in plenty of water and soak overnight in a bowl filled with water or for about ... (more)
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2 green chilies, 2 egg whites, 2 teaspoons salt, oil, 1 teaspoon ginger, 50 g fresh breadcrumbs, 1 teaspoon garlic paste, 1 tables
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This is from the Foodcourt column, Weekend.
Chop bread into cubes and put into a food processor/grinder. Cover and process until you hav ... (more)
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1 clove garlic, salt, 1 medium green mango, 1/2 teaspoon cumin powder, 1/4 cup fresh mint leaves, 1/2 teaspoon turmeric powder, 1
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1/2 teaspoon red chili powder, 4 green chilies, 1 cup rice flour (can substitute with chick-pea flour), salt, 1 pinch baking soda,
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This is so mouth watering, you simply have to try this!!!! I found the recipe in the Foodcourt ... (more)
Soak the chickpeas overnight in water. The next day, drain out the water. Put the chickpeas ... (more)