pork shoulder recipes
Filed Under:
stove top
Results: 1 - 10 of 679
Filed Under:
holiday,main dish,pork,roast,stove top
Ingredients (12)
:
1 onion, 4 medium tomatoes, 2 dried chipotle peppers, 2-4 sprigs fresh oregano, 1/2 teaspoon cumin, 4-6 lbs boneless pork shoulder
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Filed Under:
main dish,pasta,pork,american,stew,stove top
Ingredients (12)
:
1/2 teaspoon savory, 2 cups cooked barley, 2 medium potatoes, 1/2 cup pork broth, 1 tablespoon pork fat or vegetable oil, 1 large
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Filed Under:
asian,main dish,pork,stove top
Ingredients (14)
:
1/2 cup low sodium soy sauce, 1/8-1/4 teaspoon cayenne pepper, 1/4 cup white wine, 3 bulbs shallots, 1 1/2 teaspoons fresh ground
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Filed Under:
asian,main dish,pork,easter,chinese,stove top
Ingredients (13)
:
1 envelope brown gravy mix, 3/4 cup water, 1 green pepper, 1/4 cup honey, 1 medium onion, 2 tablespoons vegetable oil, cooked rice
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Filed Under:
main dish,pork,german,stove top
Ingredients (10)
:
3 cloves garlic, 1 pint ale, 6 pork shoulder chops, 2 tablespoons butter or bacon fat, 1 tablespoon brown sugar, 4 unpeeled apples
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Filed Under:
holiday,main dish,mexican,pork,american,stove top
Ingredients (9)
:
1 firm-ripe tomato, rinsed,cored and chopped (8 ounces), 2 cups tomato juice, 1 tablespoon chopped canned chipotle chiles, 1 tied
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Ingredients (11)
:
1/4 cup brown sugar, 1/2 teaspoon salt, 4 garlic cloves, 1/4 teaspoon pepper, 3 lbs boneless pork shoulder, 1 small onion, 1 orang
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Filed Under:
diet,main dish,pork,low sodium,stove top
Ingredients (12)
:
3 tablespoons water, 2 tablespoons brown sugar, 1/2 teaspoon salt, 2 teaspoons garlic, 1 tablespoon soy sauce, 1/4 teaspoon ground
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Filed Under:
appetizer,pork,winter,spring,fall,easter,american,southern,southwest,snack,stove top,served cold
Ingredients (12)
:
1 medium onion, 1/4 cup dry white wine, 1 stalk celery, 8 ounces pork shoulder chops (about), 2 cups water, 1 bay leaf, salt and p
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Filed Under:
diet,main dish,pork,low carb,stew,stove top
Ingredients (11)
:
2 tablespoons vegetable oil, 1/2 teaspoon crushed red pepper flakes, all-purpose flour, 3 tablespoons dry sherry, 2 lbs boneless p
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Yummies
A savory, spicey pork roast. The recipe comes from a TV station.
Generously salt and pepper the pork shoulder and let meat come to room temperature (about 2 h ... (more)