pumpkin pie recipes
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Ingredients (9) : 1 teaspoon ground cinnamon, 1 (15 ounce) can pumpkin puree (NOT pumpkin pie mix, just pure canned pumpkin), 1/4 teaspoon ground cl ... (more)

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This is a recipe for pumpkin pie which I have sort of concocted myself. It is absolutely delici ... (more)

Preheat oven to 425°F. In a small bowl, combine Splenda, cornstarch, cinnamon, ginger, c ... (more)

Ingredients (9) : 1/2 cup original Bisquick baking mix, 1 cup canned pumpkin (not pumpkin pie mix), 1 1/2 teaspoons pumpkin pie spice, 1/2 cup sugar ... (more)

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No Way...WAY! The famous "no crust to roll out" Bisquick Impossible Pie turns Pumpkin for the h ... (more)

Heat oven to 350ºF. Grease 9-inch pie plate. Stir all ingredients except whipped toppi ... (more)

Ingredients (5) : 2 eggs, 1 (6 ounce) graham cracker pie crusts (try Ready Crust), 1 (14 ounce) can sweetened condensed milk (try Eagle Brand), 2 te ... (more)

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Delicious recipe taken from Ready Crust/Eagle Brand ad in Good Housekeepin.g

Preheat oven to 425 degrees F. With mixer, beat pumpkin, condensed milk, eggs and pie spice. ... (more)

Ingredients (7) : 1 cup scalded milk, 1 cup sugar, 2 large eggs, 1 1/2 teaspoons cinnamon, 2 cups pumpkin puree (not pumpkin pie filling), 1 unbaked ... (more)

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This recipe is from my maternal grandmother, and is the only pumpkin pie we eat in our family. ... (more)

Break eggs into a small bowl and mix, so that the yolks and whites are well combined. Mix to ... (more)

Ingredients (12) : 1 pastry for single-crust pie, 1 tablespoon all-purpose flour, 3/4 cup granulated sugar, 2 cups fresh pumpkin puree, 1/4 teaspoon ... (more)

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This is my alteration of a Better Home and Gardens recipe. I use this recipe because it calls f ... (more)

Prepare and roll pastry for single-crust pie, Line a 9" pie plate with pastry. Trim; cri ... (more)

Ingredients (10) : 1 teaspoon vanilla, 1/3 cup brown sugar, 1 cup cream, 1/4 teaspoon salt, 15 ounces pumpkin, 1 tablespoon pumpkin pie spice, 3 eggs ... (more)

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My family absolutely LOVES this pie! It’s light and creamy and oh-so-good. It's a sup ... (more)

Preheat oven to 375. In a large bowl, combine pumpkin, sugars, spice, and salt. Add eggs an ... (more)

Ingredients (6) : 1 1/2 cups Cool Whip, 1 teaspoon pumpkin pie spice, 1 prepared 9-inch graham cracker crust, 1 cup cold milk, 1 (5 1/8 ounce) packa ... (more)

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This is a delicious, refreshing, and very easy change of pace from ordinary pumpkin pie. Very l ... (more)

Combine pumpkin, pudding, milk and pumpkin pie spice in large bowl until smooth. Fold in Co ... (more)

Ingredients (11) : 7 teaspoons blended pumpkin pie spice, 1 dash salt, 1 1/4 cups brown sugar, 1 teaspoon ground cloves, 2 vegan pie crusts, 1 teaspo ... (more)

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If you've never tried a non-dairy version of this pie, or if pumpkin pie is an entirely new ide ... (more)

Heat oven to 375F. Blend the tofu in a food processor or with a blender until smooth and cre ... (more)

Ingredients (9) : 1 (10 ounce) package soft tofu, 1/4 teaspoon ground cloves, 1/4 allspice, 1 (16 ounce) can pumpkin puree or fresh pumpkin puree or ... (more)

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I fooled a lot of people; they still think the pie couldn't have tofu in it! I make it with a l ... (more)

Preheat oven to 425°F. Cream the tofu, pumpkin and sugar in a food processor; add salt a ... (more)

Ingredients (10) : 1 teaspoon ground cinnamon, 2 eggs, 1/4 teaspoon ground cloves, 1 (9 inch) unbaked pie shells, 1 (15 ounce) can pumpkin, 1/4 teasp ... (more)

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Just in time for the Holidays, a traditional favorite with a bit of a twist.

Preheat oven to 425 degrees. In medium bowl,beat pumpkin,eggs,sugar,spices,and salt until sm ... (more)