single crust pie shells recipes
Filed Under: dessert  

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Filed Under: dessert,pie,fruit
Ingredients (6) : 2 tablespoons butter, softened, 1 recipe pastry for a 9 inch single crust pie, 1/3 cup all-purpose flour, 1/4 teaspoon ground nutm ... (more)

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"My mother made this pie several times a month in the fall with fresh peaches from the Western ... (more)

Cream sugar and butter or margarine together. Add flour and nutmeg; mix until mealy. Spread ... (more)

Ingredients (7) : 1/8 teaspoon nutmeg, 1 teaspoon maple extract, 2 cups light cream, 1 cup brown sugar, 1/4 cup flour, 1/4 cup butter, 1 unbaked pie ... (more)

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This is a traditional French Canadian treat; easily assembled from a pre-made pastry shell, or ... (more)

Combine the flour and sugar and place into the pie shell covering the bottom. Mix cream, ext ... (more)

Ingredients (4) : 1/3 cup shortening, 4 tablespoons cold water, 1 1/4 cups all-purpose flour, 1/2 teaspoon salt,

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"If you want to try your hand at making pie pastry from scratch, give this traditional recipe f ... (more)

In a bowl, combine flour and salt; cut in shortening until crumbly. Gradually add water, tos ... (more)

Filed Under: dessert
Ingredients (4) : 1 refrigerated pie crust (or make your own single crust recipe), 1/2 cup nuts, crushed or apricot jam or raspberry jam, 1/2 cup br ... (more)

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This recipe brings back memories. When my children were small, I used to bake the leftover pie ... (more)

Preheat oven to 400° and grease a cookie sheet. Cut the pie crust circle in half. Spre ... (more)

Filed Under: dessert,pie,tart,fruit
Ingredients (7) : 1/2 cup firmly packed light brown sugar, 1 (9 1/2 inch) basic flaky deep dish pie shells (deep dish single crust), 1/2 teaspoon va ... (more)

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This pie must be chilled before serving. This is not a custard pie. The filling will look liqui ... (more)

Place prepared unbaked pie pastry shell in the freezer for 15 minutes; preheat oven to 400&de ... (more)

Ingredients (10) : 1 1/2 cups sugar, 1/2 teaspoon ground nutmeg, 1 tablespoon cold butter, fresh sweetened whipped cream, 2 large eggs, 3 tablespoons ... (more)

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Sumner, Washington--the unofficial rhubarb pie capital of the country. This recipe is from a lo ... (more)

Place prepared pie shell in the freezer for 15 minutes; preheat oven to 375°. In a large ... (more)

Ingredients (4) : 1/2 teaspoon salt, 1/2 cup Crisco shortening, 3 tablespoons cold water, 1 1/3 cups sifted all-purpose flour,

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Spoon flour into measuring cup and level. Combine flour and salt in medium bowl. Cut in sho ... (more)

Ingredients (4) : 1 1/4 cups flour, 3 tablespoons ice water, 1/2 cup shortening, 1/4 teaspoon salt,

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Shortening may be: All lard: Most tender and flaky crust All vegetable shortening: Next most ... (more)

Ingredients (4) : 1 1/4 cups flour, 1/3 cup shortening, 4-5 tablespoons ice cold water, 1/4 teaspoon salt,

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Mrs. Murray's Foods class 2004 If using food processor: Step 2 process 2 seconds; Step 3 proces ... (more)

Stir together flour and salt. Cut shortening into flour mixture. Sprinkle one tablespoon w ... (more)

Ingredients (7) : 1 cup whipping cream, 1 (14 ounce) can Eagle Brand Condensed Milk, 1/4 cup cold water, 1 tablespoon chocolate shavings (optional) ... (more)

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My mom made this around Christmas time, but it's a great light dessert for anytime of the year! ... (more)

Sprinkle gelatin on cold water.Place over hot water and stir until dissolved. Blend Eagle Br ... (more)