sticky buns recipes
Filed Under: asian  

Results: 1 - 10 of 53
Ingredients (7) : 2 ounces sesame seeds, 1/2 cup sugar, 2 cups cooked sticky rice, kept warm (recipe follows), 2 cups long-grain thai jasmine sticky ... (more)

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Adapted from Cracking the Coconut: Classic Thai Home Cooking and found at splendidtable.com. Sn ... (more)

Cooking Sticky Rice in a Pasta Pot: Soak the rice in cool water overnight before cooking. Lin ... (more)

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Cover rice with cold water by 1 inch in a large bowl and soak at least 2 hours. Drain in a siev ... (more)

Filed Under: asian,pork,side

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Cover rice with cold water by 1 inch in a bowl and soak at least 4 and up to 12 hours. After r ... (more)

Ingredients (6) : 1 (13 1/2 ounce) can coconut milk, 2 cups sticky rice, 2 teaspoons salt, 1 whole mango, toasted coconut (optional) or jackfruit (o ... (more)

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Here's a sweet recipe to end a spicy thai meal. Not sure of exact cooking time b/c the sticky r ... (more)

Cook sticky rice as directed on package, and cool In pan, combine coconut milk, sugar and sa ... (more)

Ingredients (2) : 1 quart water (for steamer), 2 cups sticky rice, also called glutinous rice (do not substitue),

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In northern Thailand and Laos, sticky rice is served at every meal, much like bread in Europe. ... (more)

Rinse rice several times until water runs clear.Soak in water for 12 hours or overnight then ... (more)

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Khao Neeo Mamuang — Thailand Editor's note: The recipe and introductory text below ... (more)

Steam the sticky rice until tender (see Editor's Notes, below). Meanwhile, place the coconut ... (more)

Ingredients (5) : 1 cup sugar, 2 cups unsweetened coconut milk, 2 teaspoons salt, 4 ripe sweet mangoes, 1 1/2 cups long-grain sticky rice,

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This dessert requires a steamer. If you don't have an Asian-style steamer, you can buy one for ... (more)

Drain the soaked sticky rice and transfer it to a steamer basket.Place the steamer basket ove ... (more)

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Kao Niaow Sticky rice is the main event at the northern Thai table. Small bites of each dish ... (more)

Cover rice with 2 to 3 inches cold water in a large bowl and soak at room temperature at least ... (more)

Ingredients (6) : 1/3 cup Chinese wine or sherry wine, 2 tablespoons chili sauce or chili flakes, 1 tablespoon grated ginger, 2 tablespoons honey, 1 ... (more)

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A mouth watering yummy pork chop Asian style. Double the recipe, you'll want more. :)

Heat frying pan over medium heat. Cook meat for 2 minutes each side, or until meat is well b ... (more)

Ingredients (7) : 1 tablespoon roasted sesame oil, 5 lbs chicken pieces, 4 cloves garlic, 1/2 cup sugar, 1/2 cup soy sauce, 1/2 cup vinegar, 1 1/2 t ... (more)

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This is a great way to do wings too. Truly finger licking good.

Combine vinegar, sugar and soy sauce, sesame oil, garlic and ginger in shallow baking dish. ... (more)