Rick's Hot Cauliflower and Carrots recipes

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Filed Under: diet,low fat
Ingredients (8) : 9 serrano peppers, 2 lbs carrots, 1 head cauliflower, 1/4 cup kosher salt, 1 quart white vinegar, 1 tablespoon black peppercorns, ... (more)

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This was based originally on a refrigerator pickle recipe for the pickling liquid. The acid con... (more)

Blanch cauliflower for one minute. Drain and shock in cold water. Pack quart canning jars w... (more)

Ingredients (12) : 6 garlic cloves, 1 1/2 teaspoons dill weed, 3 tablespoons sugar, 1 teaspoon dried hot chili peppers, 1 teaspoon dill seeds, 2 cups... (more)

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Crisp, low-cal veggie appetizer. Sweet with a slight kick from the dried peppers.

If using green beans, snip ends from beans and wash thoroughly; leave whole or cut in half if... (more)

Ingredients (10) : 1 pinch sugar, 2 teaspoons cumin seeds, 1-2 pickled jalapeno pepper, 1 teaspoon white vinegar, 1 lb carrots, 2 teaspoons oil, 2 te... (more)

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El Chico use to serve a dish similar to this. Serve it as a side dish or as a condiment with yo... (more)

Blanch the carrots in a pan of boiling water, drain and rinse in cold water. Drain again. I... (more)

Ingredients (12) : 1/4 teaspoon white pepper, 1 large cauliflower, 2 cups milk, 1/2 medium onion, minced, 1 teaspoon salt, 2 sprigs dill, 12 cooked a... (more)

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Norwegian men have taken to cooking for fun, and this excellent luncheon entrée is from ... (more)

Trim cauliflower, wash thoroughly and cook whole in boiling salted water. Meanwhile make sauce.... (more)

Ingredients (14) : 4-5 garlic cloves, 1 tablespoon olive oil, 3 small potatoes, 1 teaspoon red chili powder, 1 1/2 cups freshly grated coconut, 1 med... (more)

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This was submitted by Reshma Bhat to the Thursday magazine and was published in the issue dated... (more)

Soak the cauliflower florets in lukewarm water to which you have to first add salt and a pinc... (more)

Ingredients (11) : minced dill or parsley, 1/2 medium onion, minced (or 1 tsp onion powder), 1 large head cauliflower, 2 sprigs dill or parsley, 1/4 ... (more)

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A Swedish/Norwegian dish from Classic Scandanavian Cooking by Nika Hazelton. Posted for Zaar Wo... (more)

Trim cauliflower, wash thoroughly & cook whole till tender.***Cook's Notes below. While ... (more)

Filed Under: vegetarian,side
Ingredients (5) : 1/4 tsp. chili powder, 2 Tbsps. plus 2 tsps. fresh coriander, chopped, 1 Tbsp. plus 1 tsp. tomato paste, 1 oz. unsalted butter, me... (more)

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Place cauliflower in a steamer basket over boiling water. Cover pan and steam 10 minutes, or un... (more)

Cook: 10m  

Ingredients (6) : Cauliflower-Leek Puree, 3/4 teaspoon sugar, 1 1/4 pounds peeled baby carrots, 3/4 t... (more)

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Fill large skillet with enough water to measure 3/4-inch depth. Add oil, salt and sugar; bring ... (more)

Ingredients (5) : 1/4 cup apricot preserves, 1/2 teaspoon crushed red pepper flakes (more if you like to live dangerously), 1 lb peeled baby carrots... (more)

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I usually serve these with chicken or pork chops. Make it a little saucier and you can dip the ... (more)

Boil carrots until fork tender, about 17-20 minutes. Combine the brown sugar, apricot preser... (more)

Ingredients (5) : 1 tablespoon brown sugar, 1 tablespoon butter, 1 tablespoon spiced rum, 1 1/2 cups precut baby carrots, 1 dash nutmeg,

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Sweet and delicious! Easily doubles.

Steam or boil carrots until crisp tender, or to your liking. Drain. Melt butter in saucepan... (more)

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